Menu
Com uma oferta única, pela sua originalidade e diversidade, o difícil será escolher.
Sente-se à nossa mesa e embarque numa viagem épica.
Entradas
Eggplant with gratinated goat cheese
9,50 €
Mussel on the half shell with leek sauce
12,50 €
Octupus carpaccio perfumed with red fruits sauce and arugula
9,50 €
Clams “Bulhão Pato” style
18,00 €
Sauteed Shrimp with avocado puree and Oporto wine
14,80 €
Baked potato with tuna
7,00 €
Goat cheese puff pastry with figs
9,50 €
Roasted portuguese chorizo
7,80 €
Charcuterie board
14,50 €
Cheese board
13,50 €
Cured cheese
4,00 €
Tuna and garlic mayonnaise
2,20 €
Carrot’s salad (Algarve style)
1,80 €
Olives
1,45 €
Butter
0,75 €
Bread
1,00 €
